Our Products

Bio Brothandwerk 25

The master baker's personal favorite

Bio Münchner Hauslaib

A true Bavarian classic

Bio Lichtkornroggen with fermented organic apples

For young and older foodies

Bio Konrads Krusti

A perfected ode to the baker's father

Bio Münchner Handsemmel

Our smallest star

Bio Schwäbische Brezel

Not only tastes good to real Black Forest people

Bio Körner Ciabatta

Von Hand gedrehte Einzelstücke

Bio Pistaziencroissant

White organic chocolate and organic pistachios

Bio Französisches Landbrot

A rustic wheat bread for every occasion

Bio Ofenkrapfen with Raspberry and Yuzu

Rich brioche dough meets aromatic raspberry and yuzu

Bio Walnuss-Sesambrot

Roasted with a pinch of magic

Bio Handsalzstangl

A handrolled Gaumenschmaus

Bio Pain au Chocolat

Delicately melting layers meet the finest nougat

Bio Opa Walters Körnerbrot

Loved by all generations

Bio Handtouriertes Butter Croissant

A buttery dream, served up in 54 layers

Bio Steinofen Sauerteigbaguette

With organic original wheat and 5 different types of wheat

Bio Safran Kardamom Bullar

An aromatic masterpiece of Scandinavian baking craft

Bio Feta Olive Sourdough Fougasse

Ancient grains meet rich olives and feta cheese

Bio Osterfladen

A fluffy, moist brioche Easter loaf for Easter