Hymns of praise for the chestnut-colored, symmetrically wrapped pastry abound in Munich. But beware, the pretzel differs slightly from its Bavarian sister: its arms are as crispy as pretzel sticks, and the belly is particularly woolly and full. Looped by hand and with our own natural sourdough.
Julius
Brantner
Brothandwerk
Our Organic Bakeries in Munich
Bakery Schwabing Nordendstrasse 23
Bakery Altstadt Kreuzstraße 1
Bakery Haidhausen Pariser Straße 38